Zhihong "Andrea" Lin Doctoral Student, Graduate Teaching Fellow
Education
A.S.: Tourism and Hotel Management, Guangzhou College of Technology and Business
B.S.: Hotel and Restaurant Management, 91ΑΤΖζ
M.S.: Hospitality Management, 91ΑΤΖζ
Expertise & Research Interests
- Foodservice Management
- Food Safety
- Sustainability
- Food Insecurity
- Entrepreneurship
Career Highlights
Zhihong "Andrea" Lin brings 9 years of hospitality experience, particularly in travel and immigration visa operations at the Consulate General of France in Guangzhou, and foodservice operations in hotel restaurants and banquets. She conducts research focused on increasing equity and sustainability in consumers and restaurant entrepreneurs. Additionally, she was the recipient of The Provostβs Undergraduate Research Scholarship from the 91ΑΤΖζ